Monday, July 30, 2012

Lawry's Marinades and Seasoned Salt Review

This summer, two new marinades are joining the LAWRY'S® lineup:
  • Santa Fe Chili with Lime and Garlic – Blends chili pepper, cumin, oregano, garlic and a splash of lime for robust Southwest-style cooking
  • Mediterranean Herb & White Wine – Features fragrant herbs like basil and oregano, along with white wine, extra virgin olive oil, garlic and sun-dried tomato
And inspired cooking doesn't stop with the marinades. LAWRY'S® Seasoned Salt has been a family favorite for over seven decades, packing an expert blend of salt, herbs and spices. Whether you're grilling for your family or serving friends at a summer BBQ, LAWRY'S® products help make any meal extraordinary.

As a Bzz Agent I received the two bottles mentioned above, a Lawry's red apron, coupons for Lawry's products and a bottle of Lawry's Seasoned Salt.  This is a picture of the products I received (minus the apron):

Here is my husband with the apron and the marinades:

We made the meats (pork) with the two marinades and here's the final products:


LAWRY'S® marinades and spice blends will wake up the flavor in your favorite meals all year long. Here's a taste of what they offer:
LAWRY'S® Marinades
  • Baja Chipotle with Lime Juice
  • Balsamic Herb with Italian Spices and Balsamic Vinegar
  • Buffalo BBQ with Cayenne Pepper and Vinegar
  • Caribbean Jerk with Papaya Juice
  • Hawaiian with Tropical Fruit Juice
  • Herb & Garlic with Lemon Juice
  • Lemon Pepper
  • Mediterranean Herb & White Wine
  • Mesquite with Lime Juice
  • Original Seasoned Salt with Sweet and Savory Spices
  • Santa Fe Chili with Lime and Garlic
  • Sesame Ginger with Mandarin Orange Juice
  • Signature Steakhouse
  • Steak & Chop with Garlic & Cracked Black Pepper
  • Szechuan Sweet and Sour BBQ
  • Teriyaki with Pineapple Juice
  • Tuscan Sun-Dried Tomato with Minced Garlic and Olive Oil
LAWRY'S® Spice Blends
  • Black Pepper Seasoned Salt
  • Fire Roasted Chile & Garlic
  • Garlic Pepper
  • Garlic Powder with Parsley
  • Garlic Salt
  • Garlic Spread
  • Lemon Pepper Seasoning
  • Original Seasoned Salt
  • Roasted Garlic Salt
  • Salt Free 17
  • Seasoned Salt w/ Mediterranean Herbs
  • 25% Less Sodium Seasoned Salt

Santa Fe Chicken with Corn Salsa
1/2 cup Lawry's® Santa Fe Chile with Lime and Garlic Marinade
1/2 cup chopped fresh cilantro
1/4 cup orange juice
1 1/2 lbs. boneless skinless chicken breast halves
1 can (15 oz.) whole kernel corn, well drained
1 large tomato, chopped
1/2 cup chopped green bell pepper
1/4 cup chopped red onion
MIX Marinade, cilantro and orange juice. Place chicken in glass dish. Add 1/2 cup of the marinade mixture; turn to coat well. Refrigerate 30 minutes.
TOSS corn, tomato, bell pepper and onion with 1/4 cup of the remaining marinade mixture. Set aside. Remove chicken from marinade. Discard marinade.
GRILL chicken over medium heat 6 to 7 minutes per side or until cooked through, brushing with remaining marinade mixture. Serve with Corn Salsa.
Makes 6 servings.

I am a Bzz Agent and received the products to write this review but the opinions are mine and I was not told what to write for this review.  I hope you will try the products yourself!
Related Posts Plugin for WordPress, Blogger...